Organic A2 Badri Cow Ghee 500ml + Himalayan Pahadi Namak Combo (Pack of 4)

₹ 1,895.00

₹ 1,895.00 ~~₹ 2,230.00~~

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Everyday Indian food needs two things—good-quality ghee for cooking and the right flavour to make simple meals exciting.

Barsana Magic brings both together in one thoughtfully curated kitchen combo. It combines Badri cow ghee with four Himalayan Pahadi Namak blends inspired by the traditional flavours of Uttarakhand.

Use the ghee for tadka, rotis, dal, rice and traditional recipes. Sprinkle the four Pahadi seasonings over raita, salads, tandoori dishes, chaat and snacks.

One combo to bring purity to your cooking and Pahadi flavour to every meal.

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Description

Experience the Authentic Flavours of the Himalayas

Enjoy the perfect combination of Organic A2 Badri Cow Ghee 500ml and Himalayan Pahadi Namak Pack of 4. Made using the traditional Bilona method from GI Tagged Badri Cow milk, the ghee offers rich aroma and authentic taste. Paired with four Himalayan seasoning blends, this combo enhances the flavour of parathas, dal, raita, salads, fruits, snacks, and everyday meals.

Combo Includes:

Organic A2 Badri Cow Ghee (500ml)
Himalayan Pahadi Salad Jhankar Namak
Himalayan Pahadi Raita Namak
Himalayan Pahadi Tandoori Namak
Himalayan Pahadi Chatpata Chaska

Made with premium organic ingredients and natural Himalayan spices, this combo brings purity, nutrition, and authentic Himalayan flavour to your kitchen.

Product Ingredients

Organic A2 Badri Cow Ghee:
Milk fat From Cow Milk

Seasoning Salt:

🥣 Raita Namak:
Himalayan Pink Salt, Black Salt, Roasted Cumin, Black Pepper, Mint, Coriander, Dry Mango Powder (Amchur),
Traditional Indian Spices

🔥 Tandoori Pahadi Namak:
Himalayan Pink Salt, Black Salt, Rock Salt, Roasted Cumin,
Black Pepper, Red Chilli, Coriander, Dry Garlic, Traditional Indian Spices

🥗 Pahadi Salad Jhankar Namak:
Himalayan Pink Salt, Black Salt, Rock Salt, Roasted Cumin
Dry Mango Powder (Amchur), Black Pepper, Mint, oriander, Traditional Indian Spices

🌶️ Pahadi Chatpata Chaska
Himalayan Pink Salt, Black Salt, Rock Salt, Dry Mango, Powder (Amchur), Roasted Cumin, Black Pepper, Red Chilli,
Coriander, Traditional Indian Spices

Key Features

Cook with Ghee:

1. Use Organic A2 Badri Cow Ghee for cooking, sautéing, roasting, or spreading on rotis and parathas.

2. Season Your Meals: Sprinkle the Himalayan Pahadi Namak blends over salads, fruits, raita, curd, chaat, and snacks.

3. Enhance Everyday Dishes: Add the seasoning to dal, rice, grilled vegetables, sandwiches, and tandoori recipes for extra flavour.

4. Choose the Right Blend: Use each namak variant according to the dish to enjoy its unique Himalayan taste.

5. Store Properly: Keep both the ghee and seasonings in a cool, dry place with the lids tightly closed to maintain freshness.

More Information

Brand : Sanjeevani Agrofoods Limited
Country of Origin : India
Pack Type : Glass Jar & Pet Jar
Shelf Life : 12 Months

Marketed by : Sanjeevani Agrofoods Limited
Khasra No. 148 CHA, Mohabbewala Industrial Area, Chandrabani Khalsa, Dehradun 248002
Fssai Lic. No. 12617005000002

Processed & Packed at: ALPHA MILKFOOD PVT. LTD.
Plot No. A1-A7, UPSIDC Industrial Area, Salempur 204102, Hathras (U.P.)
Fssai Lic. No. 10016051001899

For Feedback/Complaints contact, Sanjeevani Agrofoods Limited at the address as mentioned below and Call our consumer care No. +91-7830483495 & e-mail us at : support@sanjeevaniagrofoods.com

Physical address: Khasra No.148 CHA, Mauza Chandrabani Khalsa Mohabbewala Industrial Area, Dehradun, Uttarakhand 248002

GST Number: 05AAMCS6254P2ZM

Store Instructions: Keep In Cool and dry Place.