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There's a reason generations of Indian kitchens swear by mustard oil and Barsana Magic brings you the purest version of that tradition.
Our Cold Pressed Kachi Ghani Organic Mustard Oil is made from certified organic mustard seeds, extracted using the time-honoured Kachi Ghani (cold press) method at low temperatures. The result is a deeply aromatic, naturally pungent oil that retains every bit of its natural omega-3 fatty acids, glucosinolates, and Vitamin E. Unrefined, unbleached, and completely free from additives this is mustard oil the way it was always meant to be. Backed by 18+ years of Sanjeevani expertise and certified by International Organic Standards, Barsana Magic delivers purity you can taste, smell, and trust from seed to bottle.
FAQ's
Kachi Ghani means cold pressed extraction using a traditional stone press at low temperatures. It keeps the oil's natural pungency, aroma, colour, and nutrients fully intact unlike heat-processed or solvent-extracted refined mustard oil.
Yes. It is made from certified organic mustard seeds, certified by International Organic Standards, and FSSAI licensed ensuring complete food safety and genuine organic quality in every bottle.
No. The only ingredient is cold pressed organic mustard oil. No additives, no preservatives, no chemical solvents pure and natural, nothing else.
Yes. It is naturally rich in omega-3 fatty acids, monounsaturated fats, and Vitamin E which support heart health, joint wellness, immunity, and skin. Being unrefined, it retains all these benefits that refined oils lose during processing.
Yes. Barsana Magic Mustard Oil is perfect for everyday Indian cooking curries, tadkas, stir-fries, and deep frying. It is also ideal for making achaar (pickles), marinating meats, and traditional uses like hair oiling and body massage.